L’Auberge Bout de Bois
Between fields and forests, nestled in a discreet valleuse,
lies the house of my dreams.
It is in an elegant 1950s Norman house that Auberge Bout de Bois has found refuge. Between sea and countryside, it stands at the heart of a landscaped three-hectare property, resembling a natural fortress.
Its surroundings have remained wild and untouched, a true green haven where nature reigns supreme.
Here, no neighbours in sight,
only dairy cows and deer for company.
Just minutes from the sea — perfect for fishing — and bordered by fields and forests ideal for long walks, the house offers real countryside experiences in every season. Whether the sun shines or the rain falls, the magic remains.
Experiences & Rituals
Coming to the auberge means embracing the rhythm of country life
If you don’t know what to do, it means you’re being lazy.
Cuisine
At the auberge, all cooking is done over a wood fire.
Local products are prepared with love, yet simply.
A few embers, a turbot cooked in champagne with garden-grown carrots... life is good.
The rooms
Private
When you privatize the auberge,
You enjoy:
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exclusive access to the entire place, in a peaceful and intimate setting
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high-end hotel service, discreet and attentive
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our authentic and generous wood-fired cuisine
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countryside experiences, depending on the season
Each stay is tailor-made to suit your needs and the spirit you want to bring to your event.
Stays with Extra Care
